Wednesday, July 18, 2012

OMG! Pomegranate Salsa

Even though pomegranate and salsa seem like two totally different flavors, this is really a perfect recipe for summer. Imagine having a family BBQ outside, snacking on some pomegranate salsa while the burgers fry. We tried it first with blue corn chips, but it can also be eaten as a light salad.

1/2 cup fresh mint, chopped
                        2 green onions, chopped
1 cup pomegranate seeds
½ lemon
1 tablespoon honey
1 tomato, diced
                        salt and pepper to taste
                        2-4 tablespoons OMG! Pomegranate Powder
                       2 avocados, diced

1. In a medium bowl, combine mint, green onions, pomegranate seeds, tomato and avocados. 
2. Squeeze lemon and honey over mixture. 
3. Add OMG! Pomegranate Vitamin Powder, and salt and pepper to taste. Stir. 
4. Cover, and chill in the refrigerator for thirty minutes before serving.

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